The Food at Hollyhock
Meals are simple, fresh, and sumptuous. Our healthy, organic vegetarian fare features many ingredients from our abundant gardens located a step outside our kitchen door.
A typical dinner menu includes organic greens with our own fresh herb dressings, an array of home-made ethnically inspired west coast fusion dishes, and of course, dessert. Weekly wild seafood dinners and beachside oyster barbecues are a memorable treat.
You're welcome to book in for meals. We appreciate 24 hours notice, whenever possible. Call 800.933.6339 or 250.935.6576 for availability.
We're proud to serve 100% organic grains and 90% organic produce that's local whenever possible. Organic herbs, flowers, greens, berries and vegetables are harvested daily from the Hollyhock garden.
Consider signing up for one of our signature cooking programs with cooks from our very own kitchen.
• October 8 - 12, 2014: Hollyhock Cooks
“The food at Hollyhock is beautiful and delicious, prepared with love and served in a spectacular natural setting.”
—Andrew Weil, MD